Caramelised citrus tart from La Vita e Dolce: Italian Inspired Desserts (page 52) by Letitia Clark

  • lemons
  • oranges
  • icing sugar
  • eggs
  • clementines
  • butter
  • sugar
  • Italian 00 flour
  • egg yolks

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variations. Can substitute plain flour for Italian 00 flour.

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Reviews about this recipe

  • Wrap Your Lips Around This

    This is a brilliant recipe that results in a gloriously lemony tart. It also uses orange zest and juice, which rounds out the flavour and adds extra complexity.

    Full review