Chicken fricase with tomatoes, potatoes and carrots from Christopher Kimball's Milk Street Magazine, Jul/Aug 2021 (page 17) by Jose Santaella

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Fried sweet plantains

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Recipe is spelled 'fricase' in magazine but 'fricasse' online.

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