Pad Thai rice noodle bowl from Thrive Energy Cookbook: 150 Plant-Based Whole Food Recipes (page 158) by Brendan Brazier

  • lemons
  • Thai red chiles
  • Show all ingredients...

  • EYB Comments

    Can substitute napa cabbage for Savoy cabbage, cashew nuts for toasted peanuts, and kelp noodles for rice noodles.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute napa cabbage for Savoy cabbage, cashew nuts for toasted peanuts, and kelp noodles for rice noodles.

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