Rolls with pigeon and truffles from Outlander Kitchen: The Official Outlander Companion Cookbook (page 82) by Theresa Carle-Sanders

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Cream of nontoxic mushroom soup

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dried porcini mushrooms for dried morel mushrooms; and duck meat, game hens, quail, or squab for boneless skinless chicken thighs. Despite the title, this recipe does not call for pigeon or truffles.

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