Sassafras tincture from The Chef's Garden: A Modern Guide to Common and Unusual Vegetables--with Recipes (page 275) by Farmer Lee Jones and Kristin Donnelly
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dried sassafras root
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high-proof vodka
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EYB Comments
NB: Medical advice is sassafras is carcinogenic and should be avoided.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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