Potato persillade salad from Essential Salads: 110 Tasty Salads Made with Greens, Grains, Beans, Potatoes, Pasta, Fruit and More! (page 116) by Canadian Living

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • averythingcooks on July 06, 2025

    This made for a good, herby side for our steak. I used Yukon gold potatoes & subbed in chives for the scallions this time. Perhaps I under salted my potato water as we felt that the persillade itself needed more salt and of course a more generous grind of pepper never hurts. A great use for an "energetic" parsley planter :)

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