Ginger wheels from Flying Apron's Gluten-free & Vegan Baking Book (page 39) by Jennifer Katzinger

  • garbanzo bean flour
  • ground cinnamon
  • cocoa powder
  • candied ginger
  • fresh ginger
  • ground ginger
  • molasses
  • canola oil
  • ground cloves
  • brown rice flour
  • rice milk
  • whole cane sugar

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fava bean flour for garbanzo bean flour.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.