Sauteed jalapeno corn from Vegan Soul Kitchen: Fresh, Healthy, and Creative African-American Cuisine by Bryant Terry

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • TrishaCP on March 31, 2020

    This was a nice side dish made with two items that currently dominate my freezer space: corn and jalapeños. I’m sure this is great made with fresh summer corn, but this also worked with my freezer corn as the jalapeño, garlic, and cumin lifted the corn flavor.

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