British curry bowl from Fresh: New Vegetarian and Vegan Recipes from the Award-winning Fresh Restaurants (page 94) by Ruth Tal and Jennifer Houston

  • curry powder
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  • mixed vegetables of your choice
  • Show all ingredients...

  • EYB Comments

    Can substitute vegan chicken chunks, cooked garbanzo beans, or cooked cannelloni beans for textured vegetable protein (TVP) medallions. See recipe for suggested mixed vegetables.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute vegan chicken chunks, cooked garbanzo beans, or cooked cannelloni beans for textured vegetable protein (TVP) medallions. See recipe for suggested mixed vegetables.

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