Take-your-breath-away lemon pound cake from BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes by Shirley O. Corriher

  • heavy cream
  • lemons
  • eggs
  • lemon extract
  • ground almonds
  • store-cupboard ingredients

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Pound cake icing; Lemon glaze

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • yassoma on August 20, 2016

    Yes. It indeed took my breath away. Use a good-quality bundt pan for this (i.e. Nordic Ware).

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