Shirataki noodles with mushrooms (Shirataki to kinoko no ni-mono) from The Japanese Kitchen: A Book of Essential Ingredients with Over 200 Authentic Recipes (page 57) by Kimiko Barber
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shiitake mushrooms
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soy sauce
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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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