Granite nature cake from Celebrate with Kim-Joy: Cute Cakes and Bakes to Make Every Occasion Special (page 36) by Kim-Joy

  • caster sugar
  • orange food colouring
  • Show all ingredients...
  • EYB Comments

    Can use any cake recipe in the book's "Basics" chapter for cake of your choice. Can substitute light corn syrup or honey for golden syrup, granulated sugar for caster sugar, and the book's "Italian meringue buttercream" for the book's "American buttercream" specified in this recipe.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use any cake recipe in the book's "Basics" chapter for cake of your choice. Can substitute light corn syrup or honey for golden syrup, granulated sugar for caster sugar, and the book's "Italian meringue buttercream" for the book's "American buttercream" specified in this recipe.

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