Banana and pecan nut zabaglione from Time to Eat: 120 Simple Recipes That Take from Ten Minutes to Over an Hour (page 206) by Gary Rhodes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sweet sherry, sweet wine, or fruit-based alcohol of your choice for Marsala wine. See recipe for variations.

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