Eggplant braised with Cretan xinohontro (Melitzana me xinohontro) from My Greek Table: Authentic Flavors and Modern Home Cooking from My Kitchen to Yours (page 215) by Diane Kochilas

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sour trahana for xinohondros.

  • eclairea on January 25, 2026

    Did not have xinohontro so just used trahana, one of my fave Greek pantry items! Loved everything about this - flavourful, hearty, simple. Will try to track down xinohontro the next time I’m in Greece!

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