Mediterranean stuffed eggplant from The Best of the Williams-Sonoma Kitchen Library: Italian Favorites (page 273) by Williams-Sonoma

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute ground veal for ground ham, and short grain rice of your choice for Arborio rice.

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