Instant Pot collard greens from Trisha's Kitchen: Easy Comfort Food for Friends and Family (page 103) by Trisha Yearwood

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Hot honey cornbread

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • JaniceKj on October 25, 2021

    First time I made and have eaten collard greens. I halfed the recipe for 2, it was super delicious. I added a bit too much honey, will cut a bit. Red Lobster biscuits instead of cornbread, I was just testing the collard greens. DELICIOSO!

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