Barley with mushrooms, carrots, and grapes (Orzo con funghi, carote, e uva) from La Terra Fortunata: The Splendid Food and Wine of Friuli Venezia-Giulia, Italy's Great Undiscovered Region (page 300) by Fred Plotkin
-
red grapes
-
carrots
- Show all ingredients...
-
EYB Comments
Can substitute red wine grapes or Concord grapes for red grapes. See recipe for mushroom suggestions.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.
