Oyster pan stew with "potluck" garlic bread from United Tastes of the South (Southern Living): Authentic Dishes from Appalachia to the Bayou and Beyond (page 142) by Jessica Dupuy
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merkén chile powder
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oysters
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EYB Comments
Can substitute clam juice for the fish stock; can substitute smoked paprika for the merkén chile powder.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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