Sourdough bread pudding with whiskey sauce [Perini Ranch Steakhouse] from James Beard's Classic All-American Eats: Recipes and Stories from Our Best-Loved Local Restaurants (page 190) by James Beard Foundation

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Use Mexican vanilla, if available. Jack Daniel's is the recommended whiskey.

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