Horse mussels with dried tomatoes and birch broth from Slippurinn: Recipes and Stories from Iceland (page 150) by Gísli Matt

  • tomatoes
  • dry white wine
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute book's "Sour whey reduction" for dry white wine. Requires dehydrator. Begin recipe 6 hours ahead.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute book's "Sour whey reduction" for dry white wine. Requires dehydrator. Begin recipe 6 hours ahead.

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