Baja fish tacos from Better Homes and Gardens Magazine, October 2021 (page 90) by Mely Martínez

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute halibut or other white fish for cod, marjoram for Mexican oregano, sour cream for crema Mexicana, and salsa verde or red salsa for limes. Recipe appears online as Mely's baja fish tacos.

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