New potatoes with mock caviar and cream cheese from Potato: The Definitive Guide to Potatoes and Potato Cooking (page 96) by Alex Barker and Sally Mansfield
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dill
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parsley
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EYB Comments
Can substitute smoked salmon for black lumpfish roe.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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