Roasted chicken breast from Mandy's Gourmet Salads: Recipes for Lettuce and Life (page 148) by Amanda Wolfe and Rebecca Wolfe and Meredith Erickson

  • Montreal steak seasoning
  • boneless skinless chicken breasts

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Mexi salad; Mint madness salad; Mexi bowl

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • tricia_0t3spw on June 03, 2026

    I have made this several times. Just a simple roast chicken breast. I never thought to put steak spice on a chicken breast until I read this cookbook.

  • sydlikestocook on April 09, 2024

    Very easy. Solid base recipe.

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