Lamb chops from Taste: My Life Through Food (page 257) by Stanley Tucci

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Soosie on May 22, 2026

    Not on page 263 in UK edition .

  • Soosie on May 20, 2026

    Not on page 257! EYB Note - it's on p.257 in US edition and p.263 in UK edition. Well, well! Thanks for the update. Actually, in my book, the recipe is on 267!!! Too late, and I couldn’t be bothered to trawl through a book with no index BUT…I googled the recipe fried my dear little chops for 2 minutes a side after marinating. Lovely.

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