Lemon-thyme shortbread cookies from Cookies: The New Classics (page 159) by Jesse Szewczyk

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • mjblanchard on November 06, 2025

    Really fantastic. Made a variant with lime and Thai basil which was delicious as well.

  • Apollonia on November 12, 2023

    Great cookies. The thyme flavor made it something special and had a very nice texture.

  • Astrid5555 on January 30, 2022

    The thyme really makes a big difference and elevates this otherwise ordinary lemon shortbread cookie into an amazing one. Exceptionally good!

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