Chipotle-spiced trout with green apple and jalapeño salad from Ramsay in 10: Delicious Recipes Made in a Flash (page 157) by Gordon Ramsay
- fennel seeds
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pink peppercorns
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EYB Comments
Can substitute trout fillets for butterflied trout, and black peppercorns for pink peppercorns.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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