Shredded kale salad with lemon, olives and pecorino from Milk Street Vegetables: 250 Bold, Simple Recipes for Every Season (page 29) by Christopher Kimball

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Meags on February 12, 2025

    This was good. But I have other kale salad recipes that are better. Good for a simple and easy kale salad to share with people.

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