Baked spaghetti from Two Peas and Their Pod by Maria Lichty and Josh Lichty
- crushed red pepper flakes
-
dried basil
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- Serves : 8
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EYB Comments
Can substitute ground Italian sausage or ground turkey for ground beef, and gluten-free pasta for spaghetti pasta. See recipe for a vegetarian variation.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Roasted broccoli; Bruschetta; Garlic bread; Easy green salad; Simple skillet green beans; Roasted green beans; Simple kale salad; Simple arugula salad
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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