Eggs on plantains (Kera par ida) from My Bombay Kitchen: Traditional and Modern Parsi Home Cooking (page 90) by Niloufer Ichaporia King
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plantains
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eggs
- Show all ingredients...
- Serves : Method 2 serves 4 for first course, 6 for main, more for h'oeuvre
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EYB Comments
Recipe appears as variation of "Eggs on anything" recipe on previous page, and can be made using either Method. Detailed recipe is on P204 at bottom of the page.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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