Chocolate buttercream frosting from A New Take on Cake: 175 Beautiful, Doable Cake Mix Recipes for Bundts, Layers, Slabs, Loaves, Cookies, and More! (page 355) by Anne Byrn

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Buttermilk devil's food cake; Basic vanilla cupcakes; Chocolate Nutella marbled cupcakes; Ice cream cone cakes; Almond sandwich cookies

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute milk or coconut milk for half and half.

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