Nikumiso lettuce wraps (Nikumiso retasu maki / 肉味噌レタス巻き) from Your Home Izakaya: Fun and Simple Recipes Inspired by the Drinking-and-Dining Dens of Japan (page 94) by Tim Anderson

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • catmummery on January 18, 2025

    Yummy and super easy. good mid week supper; lovely with lettuce leaves; had rice but didn't really need it. really good with pickled onion rings

  • Emily Hope on December 15, 2022

    This was totally delicious and super simple -- you saute ground pork with some onions, ginger, and garlic, plus miso and a few other seasonings. To make it a meal, rather than lettuce wraps I served it with a brown rice/red rice combo plus a simple vinegared cucumber salad. Everyone enjoyed it -- with the accompaniments it made enough for 3 adult + 1 kiddo serving, plus a small amount for leftovers the next day. Would definitely repeat.

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