Home made fish sticks with a spicy dip from Home Made Basics: Simple Recipes, Made from Scratch (page 369) by Yvette van Boven

  • basil
  • lime juice
  • Show all ingredients...

  • EYB Comments

    Can substitute fresh breadcrumbs or corn flakes for panko breadcrumbs; and fillets of haddock, Boston blue, or hake for cod fillets.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Tartar sauce; Radish & cauliflower salad with buttermilk dressing; Broccoli stalk slaw; Fava bean salad, asparagus & cumber ribbons

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute fresh breadcrumbs or corn flakes for panko breadcrumbs; and fillets of haddock, Boston blue, or hake for cod fillets.

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