Scorched rice with avocado & horseradish tahini from Food52 Big Little Recipes: Good Food with Minimal Ingredients and Maximal Flavor (page 62) by Emma Laperruque

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ethedens on September 25, 2023

    I like the scorching technique here but it didn't feel entirely like a full meal. Something was missing, but I can't put my finger on what. I also feel like if you are dirty ingrained as many dishes as this does to scortch the rice, there should be a bit more payoff

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.