Goes-with-everything groundnut soup from Cook As You Are: Recipes for Real Life, Hungry Cooks and Messy Kitchens (page 116) by Ruby Tandoh
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paprika
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Scotch bonnet chillies
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EYB Comments
Can substitute chicken stock cubes for vegetable stock cubes, and habanero chillies for Scotch bonnet chillies. See recipe for variations.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Pounded rice dumplings (Omo tuo)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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