Yasai katsu hot from Wagamama Your Way: Fresh Flexible Recipes for Body + Mind (page 121) by Wagamama Limited
- chilli flakes
- plain flour
- Show all ingredients...
-
EYB Comments
Can use the katsu curry sauce on page 177, the firecracker sauce on page 176, and the Wagamama dressing on page 178 for the Asian dressing. See recipe for variations.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
Notes about this recipe
You must Create an Account or Sign In to add a note to this book.Reviews about this recipe
You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.