Zucchini and potato latkes with za'atar from This Must Be the Place: Dispatches & Food From the Home Front (page 298) by Rachael Ray

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Easiest brisket ever

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute matzo meal or all-purpose flour for whole wheat flour, sour cream for yogurt, and cilantro for parsley. Can use the "Za'atar spice" recipe on p.299.

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