Mussels with lemon grass and oil noodles from The Mezzo Cookbook (page 33) by John Torode and Sarah Francis
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cane sugar
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tamarind water
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EYB Comments
Can use the tamarind water on page 217.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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