Vanilla cream-cheese frosting from The Cupcake Diaries: Recipes and Memories from the Sisters of Georgetown Cupcake (page 20) by Katherine Kallinis and Sophie Kallinis Lamontagne

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Caramel apple cupcakes; Red velvet cupcakes; Hummingbird cupcakes; Carrot cupcakes; Gluten-free chocolate-chip lava fudge cupcakes

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Ten variations on p. 147.

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