Ham & cauliflower cheese (Chou-fleur et jambon au gratin) from The French Revolution: 140 Classic Recipes Made Fresh & Simple (page 173) by Michel Roux Jr.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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    See recipe for cheese suggestions.

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