Plum-cinnamon sugar platz from The Farmer's Daughter Bakes: Cakes, Pies, Crisps and More for Every Fruit on the Farm (page 97) by Kelsey Siemens

  • granulated sugar
  • eggs
  • Show all ingredients...
  • Serves : 1 10x15-inch [25x38-cm] cake

  • EYB Comments

    Despite the title, this recipe does not call for cinnamon. Can substitute any variety of plums, rhubarb, cherries, peaches, or berries for Italian plums.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Despite the title, this recipe does not call for cinnamon. Can substitute any variety of plums, rhubarb, cherries, peaches, or berries for Italian plums.

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