Chocolate mousse pie from Bakerita: 100+ No-Fuss Gluten-Free, Dairy-Free, and Refined Sugar-Free Recipes for the Modern Baker (page 140) by Rachel Conners

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • crandall57 on February 16, 2022

    Delicious! I may have overworked the crust, as it remained soft, but still flavorful. Filling was perfect. Served it with store bought coconut cream in a can and didn't use the pomegranate seeds. Used an 8" springform pan. Will make this again.

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