Greens with polenta croutons from One Dish at a Time: Delicious Recipes and Stories from My Italian-American Childhood and Beyond (page 94) by Valerie Bertinelli

  • dried cranberries
  • cherry tomatoes
  • Show all ingredients...
  • Serves : 6

  • EYB Comments

    See recipe for cheese suggestions. Can substitute rosemary for fresh oregano, and dried currants for dried cranberries.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Roasted vegetables with herbs

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for cheese suggestions. Can substitute rosemary for fresh oregano, and dried currants for dried cranberries.

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