Easy chicken fajitas from The Taco Tuesday Cookbook: 52 Tasty Taco Recipes to Make Every Week the Best Ever (page 87) by Laura Fuentes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires marinating the chicken breasts for four hours. Can substitute this book's "Pico de gallo" for commercial pico de gallo, and this book's "Easy guacamole" for commercial guacamole.

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