The essential chewy sugar cookie from King Arthur Baking Company: The Essential Cookie Companion (page 62) by King Arthur Baking Company

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • dwager on November 19, 2024

    In a convection oven, cook for 8 minutes. The nutmeg really elevates this recipe!

  • msmuggins666 on March 24, 2023

    Truly spectacular recipe and as others have noted, they are addictive. I used a combination of butter vanilla emulsion, regular vanilla, and freshly grated nutmeg as flavouring. I'll be experimenting with the base recipe to make a lemon variation in the future. The size (using a 1 tbsp cookie scoop) is also perfect.

  • twoyolks on May 23, 2016

    This is a great, almost addictive sugar cookie. They're too soft when they first come out of the oven but they firm up as they cool for the perfect texture. If I had any complaint, they're almost too sweet.

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