Cheater's tomato soup (and a special grilled cheese) from Ready, Set, Cook: How To Make Good Food with What's On Hand (No Fancy Skills, Fancy Equipment, or Fancy Budget Required) (page 215) by Dawn Perry

  • chicken stock
  • pesto
  • Show all ingredients...

  • EYB Comments

    Can use the marinara sauce on page 90. Can substitute roasted tomatoes or the hot sauce on page 82 for pesto, melting cheese of your choice for cheddar cheese, and mayonnaise for butter.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can use the marinara sauce on page 90. Can substitute roasted tomatoes or the hot sauce on page 82 for pesto, melting cheese of your choice for cheddar cheese, and mayonnaise for butter.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.