Chocolate chip cookies supreme from The Complete Book of Baking (page 35) by Pillsbury Editors

  • semi-sweet chocolate chips
  • walnuts
  • eggs
  • all-purpose flour
  • sugar
  • rum extract
  • oat bran
  • brown sugar
  • margarine
  • white baking bars
  • EYB Comments

    Can substitute butter for margarine, vanilla milk chips for white baking bars, and pecans for walnuts.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute butter for margarine, vanilla milk chips for white baking bars, and pecans for walnuts.

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