Seared tofu with spicy black beans and mango salsa from Fresh Food Fast: Delicious, Seasonal Vegetarian Meals in Under an Hour (page 94) by Peter Berley and Melissa Clark

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Chilled avocado soup with lime and jalapeño

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • happyeater on May 20, 2011

    This dish is all about the mango salsa. The tofu and beans are OK but the mango salsa has great flavor.

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