Breakfast pastries from Bad Girl Bakery: The Cookbook (page 45) by Jeni Iannetta

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Apple, caramel & hazelnut [filling for breakfast pastries]; Blueberry & lime [filling for breakfast pastries]; Banana & custard [filling for breakfast pastries]; Lemon, raspberry & almond [filling for breakfast pastries]; Apple & almond [filling for breakfast pastries]; PB&J [filling for breakfast pastries]; Apricot & pistachio [filling for breakfast pastries]

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for a vegan variation.

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