Baked coconut chicken tenders from Come On Over: 111 Fantastic Recipes for the Family That Cooks, Eats, and Laughs Together (page 77) by Jeff Mauro
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desiccated coconut
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whole wheat panko breadcrumbs
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EYB Comments
Can substitute almond flour or all-purpose flour for coconut flour, milk for coconut milk, and Greek yogurt for sour cream.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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