Summer fruit marzipan crumble from The Sweet Side of Sourdough: 60 Irresistible Recipes for Pastries, Buns, Cakes, Cookies and More (page 96) by Caroline Schiff

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • ash_2fquo3 on January 16, 2026

    I didn't love the topping, will try with a fresh or higher quality marzipan next time.

  • kbrooks on June 07, 2024

    This is delicious and easy to make. I used blueberries, strawberries and nectarines from our farmers market. Didn't have marzipan but did have almond paste, so I used that and it worked fine. I'll be making this all summer with whatever fruit I find at the farmers market!

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.